CATEGORY

TYPES OF CHEESE

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IMPORTED CHEESE

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BUTTER TYPES

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MEAT PRODUCTS

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OLIVE TYPES

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OLIVE OIL

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SPECIAL PRODUCTS

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HONEY TYPES

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NATURAL MOLASSES TYPES

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NATURAL JAM TYPES

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HOMEMADE VINEGAR TYPES

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NATURAL PASTE AND POMEGRANATE SOUR TYPES

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NATURAL DRYING PRODUCTS

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SPICE TYPES

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VILLAGE EGG

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TYPES OF CHEESE HALVA

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BODRUM MANDARIN PASTE

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It all started in 1965. We have created a world for you that includes every shape, every taste and every color of milk, olives and oil.

 

BODRUM MANDARIN PASTE

400₺

Baked cheese halva

0₺
 

Roasted Entrecôte (100 g)

155₺
 

Buffalo Sausage

1500₺
 

Spicy Sausage

1250₺
 

Hot Sausage

1250₺
 

Ribeye Without Bacon and Fenugreek (100 gr)

350₺
 

Bacon and Fenugreek Entrecôte (100 gr)

300₺
 

Bosnian Dried Meat (100 gr)

450₺
 

Boiled Village Egg

10₺